Claypot Yee Mee Panas Style Hawker Cina di Restoran Berjaya, Bangsar, KL
Sarapan Pagi Claypot Yee Mee Panas Style Hawker Cina di Restoran Berjaya, Jalan Telawi, Bangsar, KL Restoran Berjaya 44, Jalan…
Makan Tengahari di Nasi Lemak Gula Hangus, Damansara, Petaling Jaya
Nasi Lemak Gula Hangus B-G-23 PUSAT PERDANGANGAN PELANGI SQUARE JALAN PJU 6, Persiaran Surian, Damansara, 47800 Petaling Jaya, Selangor https://goo.gl/maps/JcJMNe7PiARrEbV46…
Sarapan Pagi di Nutmeg, Bangsar Village, KL
Nutmeg Bangsar Village, KL UGF-28A, Bangsar Village II 2, 2, Jalan Telawi 1, 59100 Kuala Lumpur https://goo.gl/maps/pNXhZfPtUwCE259j8 Nutmeg Gravlax Croissant-wich…
Sarapan Pagi di Restoran Bisrul Corner Seafood, Taman Bidara, Selayang
Restoran Bisrul Corner Seafood Taman Bidara, Selayang 187, Jalan Bidara 2/5, Taman Bidara, Selayang, 68100 Batu Caves, Selangor https://goo.gl/maps/7Uw2tgLowWaQavqA6 nasi…
Buffet Murah RM30 Sahaja di Rot Thai Steamboat And Grill, Sentul, KL
Rot Thai Steamboat And Grill (Sentul) https://goo.gl/maps/XagNxKucXt4eVSPH6 G-35, Maxim Citylights, off, Jln Sentul Pasar, Taman Pelangi, 51000 Sentul, KL Sup…
Resepi Kicap Ikan Goreng Rangup Bawang Putih
Resepi: Ikan Siakap Bawang Putih Garam Tepung Jagung Minyak Ketumbar (Coriander) Kicap Cair (Soy Sauce) Mingak Bijan (Sesame Oil) https://youtu.be/qBw4nkuUyl8
Connie Island Hotdog di Big Bite KL Food Truck, Bukit Damansara, KL
Big Bite KL Food Truck Jalan Setia Murni, Bukit Damansara, 50490 Kuala Lumpur Classic Hotdog Retro Hotdog Coney Island Hotdog…
Honey Croffle dan Bubble Waffle dari Happy Lemon, United Point, Segambut, KL
Happy Lemon LG-K08, Lower ground floor United Point, 10, Jalan Lang Emas, 51200 Kuala Lumpur Honey Croffle Croffle Chocolate Rock…
Spaghetti Aiskrim di Zaitoun Food, Sungei Wang Plaza, Bukit Bintang, KL
Zaitoun Food Sungei Wang Plaza, Bukit Bintang, KL Jalan Sultan Ismail, Bukit Bintang, 55100 Kuala Lumpur https://goo.gl/maps/aEHEfFKBFZ7DGGxb8 Matcha & Vanilla…
Cara Membuat Yogurt Di Rumah
Resepi Cara Membuat Yogurt / Dadih Di Rumah https://youtu.be/KafV6tSuM3w